VacMaster Commercial Chamber Vacuum Sealer with Gas Flush Option, 25" x 24"

ITEM#: VP545

Product Overview

The VacMaster VP545 is a large-capacity floor model chamber sealer built for high-volume commercial and foodservice operations. With dual 20" seal bars, an optional gas flush, and a spacious 7" chamber, it maximizes production output while handling everything from bulk proteins to delicate items like pasta and chips.

Key Features:

  • Heavy-Duty 1.5 HP Rotary Oil Pump: Powerful commercial-grade pump delivers a strong, consistent vacuum and seal every cycle — built for continuous high-volume use.
  • Dual 20" Seal Bars: Two removable double-wire seal bars run simultaneously for maximum throughput and production efficiency.
  • Optional Gas Flush: Capable of adding an anaerobic gas mixture for packaging delicate items like pasta, chips, and other crush-sensitive products.
  • Chamber Technology: Handles liquids, marinades, soups, and liquid-rich foods that traditional sealers can't package.
  • Spacious 7" Domed Chamber: Large chamber accommodates bulkier items and bags up to 18" x 22".
  • Fast Cycle Time: 20–40 seconds per cycle keeps high-volume operations running at full speed.
  • Stainless Steel Body: Durable, easy-to-clean construction built for demanding commercial environments.
  • What's Included: 100 assorted vacuum chamber pouches (25 each of 6"x10", 8"x12", 12"x16", and 14"x16"), 2 filler plates, maintenance kit, and user's guide.

The ultimate high-volume chamber sealer for processors, restaurants, and supermarkets that demand maximum output and versatility.

Only $5,518.00 / Each
Finance it for as little as $280.84/month
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Apply for financing with Nella Financial Services. Example payments based on a $5,518.00 purchase. Monthly payment is based on the total cart value, plus tax and shipping. Subject to credit approval.

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Product Overview

The VacMaster VP545 is a large-capacity floor model chamber sealer built for high-volume commercial and foodservice operations. With dual 20" seal bars, an optional gas flush, and a spacious 7" chamber, it maximizes production output while handling everything from bulk proteins to delicate items like pasta and chips.

Key Features:

  • Heavy-Duty 1.5 HP Rotary Oil Pump: Powerful commercial-grade pump delivers a strong, consistent vacuum and seal every cycle — built for continuous high-volume use.
  • Dual 20" Seal Bars: Two removable double-wire seal bars run simultaneously for maximum throughput and production efficiency.
  • Optional Gas Flush: Capable of adding an anaerobic gas mixture for packaging delicate items like pasta, chips, and other crush-sensitive products.
  • Chamber Technology: Handles liquids, marinades, soups, and liquid-rich foods that traditional sealers can't package.
  • Spacious 7" Domed Chamber: Large chamber accommodates bulkier items and bags up to 18" x 22".
  • Fast Cycle Time: 20–40 seconds per cycle keeps high-volume operations running at full speed.
  • Stainless Steel Body: Durable, easy-to-clean construction built for demanding commercial environments.
  • What's Included: 100 assorted vacuum chamber pouches (25 each of 6"x10", 8"x12", 12"x16", and 14"x16"), 2 filler plates, maintenance kit, and user's guide.

The ultimate high-volume chamber sealer for processors, restaurants, and supermarkets that demand maximum output and versatility.

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