Vollrath 12" Utility Tongs, Blue Handle
ITEM#: 4781230
Product Overview
Vollrath Utility Tongs: Crafted for professional kitchens, these tongs ensure safe and efficient handling with a one-piece stainless steel design and all-natural antimicrobial protection. Featuring a blue Kool-Touch® handle for HACCP compliance, they provide a cool, comfortable grip, ideal for high-volume foodservice environments.
Key Features:
- Material: 20-gauge stainless steel, corrosion-resistant
- Handle: Blue Kool-Touch®, color-safe up to 225°F, functional to 350°F
- Grip: Utility (scalloped) design for secure handling
- Certifications: Supports HACCP programs
- Length: 2 inches for versatile use
Vollrath Utility Tongs: Perfect for fast-paced kitchens, these tongs’ hygienic construction and color-coded handle ensure safe, precise food handling. The durable, insulated scalloped grip enhances comfort and control, making them a dependable, essential tool for maintaining hygiene and efficiency in professional culinary settings.
Ships in 1 to 2 weeks from manufacturer
Lead times may vary based on manufacturer stock
OR
Product Overview
Vollrath Utility Tongs: Crafted for professional kitchens, these tongs ensure safe and efficient handling with a one-piece stainless steel design and all-natural antimicrobial protection. Featuring a blue Kool-Touch® handle for HACCP compliance, they provide a cool, comfortable grip, ideal for high-volume foodservice environments.
Key Features:
- Material: 20-gauge stainless steel, corrosion-resistant
- Handle: Blue Kool-Touch®, color-safe up to 225°F, functional to 350°F
- Grip: Utility (scalloped) design for secure handling
- Certifications: Supports HACCP programs
- Length: 2 inches for versatile use
Vollrath Utility Tongs: Perfect for fast-paced kitchens, these tongs’ hygienic construction and color-coded handle ensure safe, precise food handling. The durable, insulated scalloped grip enhances comfort and control, making them a dependable, essential tool for maintaining hygiene and efficiency in professional culinary settings.