Cleveland KGL80T 80 Gallon Tilting 2/3 Steam Jacket Steam Natural Gas Kettle

ITEM#: KGL80T

Product Overview

The Cleveland 80 Gallon Tilting Steam Jacketed Kettle is a high-capacity, gas-fired solution engineered for professional kitchens that demand power, precision, and reliability. With its 2/3 steam jacket design, the kettle heats from all sides, delivering faster cooking times, uniform heating, and gentle simmering that stock pots simply can’t match. Built with Type 316 stainless steel and designed for heavy-duty use, the KGL80T ensures consistent performance in high-volume foodservice environments such as hotels, institutions, commissaries, and large restaurants.

Key Features

  • 80-Gallon Capacity: Perfect for soups, sauces, stews, pasta, braised meats, gravies, rice, desserts, and bulk meal preparation.
  • High-Efficiency Power Burner: 62–65% efficiency with rapid heat-up and recovery, reducing energy costs.
  • Uniform Heating: 2/3 steam jacket ensures even heat transfer with no hot spots, eliminating pot-watching and constant stirring.
  • Precision Controls: Solid-state temperature regulation with less than ±1°C variance for consistent results.
  • Labor-Saving Tilt Mechanism: Roller bearings and worm gear provide smooth tilting for safe, controlled pouring.
  • Energy Savings: Uses up to 35% less energy than stock pots while keeping kitchens cooler.
  • Improved Food Quality: Prevents burning, overcooking, or food waste; allows all-day simmering without loss of quality.
  • Operator Safety: Tilt feature eliminates heavy lifting of hot stock pots; large butterfly pouring lip ensures safe, accurate dispensing.
  • Easy Cleanup: Food doesn’t scorch, reducing scrubbing time; stainless steel surfaces simplify sanitation
  • Standard Control Panel: Includes On/Off dial, LED indicators for heat cycle and low water, and 1–10 temperature dial.
  • 50 psi Steam Jacket Rating: Permanently filled with treated distilled water; no venting or refilling required.
  • Front-Mounted Pressure/Vacuum Gauge: Easy monitoring and safe operation.
Whether you’re preparing soups, sauces, stews, or bulk meals, this 80-gallon tilting kettle is engineered to save time, reduce costs, and improve food quality making it a must-have for serious commercial kitchens.
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Specifications

Item NumberKGL80T
Exterior Width53 Inches
Exterior Depth49 Inches
Exterior Height44 Inches
Capacity80 Gallons
Kettle JacketPartial
BTU190,000 BTU
Kettle TypeSingle
Power TypeNatural Gas

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Product Overview

The Cleveland 80 Gallon Tilting Steam Jacketed Kettle is a high-capacity, gas-fired solution engineered for professional kitchens that demand power, precision, and reliability. With its 2/3 steam jacket design, the kettle heats from all sides, delivering faster cooking times, uniform heating, and gentle simmering that stock pots simply can’t match. Built with Type 316 stainless steel and designed for heavy-duty use, the KGL80T ensures consistent performance in high-volume foodservice environments such as hotels, institutions, commissaries, and large restaurants.

Key Features

  • 80-Gallon Capacity: Perfect for soups, sauces, stews, pasta, braised meats, gravies, rice, desserts, and bulk meal preparation.
  • High-Efficiency Power Burner: 62–65% efficiency with rapid heat-up and recovery, reducing energy costs.
  • Uniform Heating: 2/3 steam jacket ensures even heat transfer with no hot spots, eliminating pot-watching and constant stirring.
  • Precision Controls: Solid-state temperature regulation with less than ±1°C variance for consistent results.
  • Labor-Saving Tilt Mechanism: Roller bearings and worm gear provide smooth tilting for safe, controlled pouring.
  • Energy Savings: Uses up to 35% less energy than stock pots while keeping kitchens cooler.
  • Improved Food Quality: Prevents burning, overcooking, or food waste; allows all-day simmering without loss of quality.
  • Operator Safety: Tilt feature eliminates heavy lifting of hot stock pots; large butterfly pouring lip ensures safe, accurate dispensing.
  • Easy Cleanup: Food doesn’t scorch, reducing scrubbing time; stainless steel surfaces simplify sanitation
  • Standard Control Panel: Includes On/Off dial, LED indicators for heat cycle and low water, and 1–10 temperature dial.
  • 50 psi Steam Jacket Rating: Permanently filled with treated distilled water; no venting or refilling required.
  • Front-Mounted Pressure/Vacuum Gauge: Easy monitoring and safe operation.
Whether you’re preparing soups, sauces, stews, or bulk meals, this 80-gallon tilting kettle is engineered to save time, reduce costs, and improve food quality making it a must-have for serious commercial kitchens.

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