Garland Master Series MCO-GS-20-S Full Size Double Deck Convection Oven, Natural Gas 120,000 BTU

ITEM#: MCO-GS-20-S

The Garland Master Series MCO-GS-20-S Full Size Double Deck Natural Gas Convection Ovens from Garland deliver consistently better baking results throughout the entire cavity than you ever thought possible. Gone are the days where you need to turn your pans halfway through the cook cycle. The innovative air baffling system and the industry’s largest blower wheel maximize airflow and evenly channels it throughout the entire oven cavity resulting in very precise cooking results throughout. The Heat Manager, (a rigid multi-layer aluminum “sandwich” design) won’t sag like other fibrous materials so the performance of the bake will last throughout the life of the oven.

The Secret to a Better Bake: Our innovative air baffling system and chamber size actually maximizes airflow by directing heat and evenly channeling it through the entire oven cavity. You get more precise and even cooking results throughout the entire cavity than previously thought possible with other brands.

Easy to Reach Racks: The cooking chamber features a high capacity 13-position rack guide, with 6 cooking racks to accommodate virtually any pan size. And, unlike other brands, the top rack is easy to reach and use. It is only 60” from the floor in the normal working height, increasing the ease of access for everyone.

Simple to Operate: At Garland, we realize that the last thing you need is a convection oven that’s too complicated to use, so we’ve designed our wide range of programmable controllers with simplicity in mind. Standard features like cook/hold, auto setback, auto cool down, and large easy-to-use buttons make it simple for you to master the controls. With a cooking range of 150°F to 500°F, the Master Series offers maximum flexibility for all your cook/hold requirements.

200 Solid-State Control: For those who prefer the simplicity of a mechanical timer and accuracy of a solid-state control, the Master 200 provides the benefits of two fan speeds making it ideal for a wide variety of products. The 200 Series Solid-State Controller is standard on MCO(S) ovens.

Superior Construction: Stainless steel doors feature a positive seal gasket that won’t wear out and a full-length welded hinge rod, supported by two rigidity strips, that stands up to the most rigorous use. The smooth, porcelain-lined interior features seamless coved corners for easy cleaning and enhanced airflow. And, Garland's innovative design is fully accessible from the front and side for quick and easy serviceability.

Unique Insulation: Garland's innovative new design “moves” the heat generated by the oven away from areas that are heat sensitive, such as the controller area. Our insulation, a non-fibrous, multi-layer, rigid aluminum “sandwich”, does not require an extra frame to hold it in place and eliminates hot and cold spots normally associated with fibrous insulation.

Features:

  • Master 200 Solid State Control with 150°F (66°C) to 500° (260°C) temperature range and Electromechanical timer
  • Direct spark with 100% safety shut off
  • 2-speed fan control (high & low) with .6 HP fan motor
  • Total of 60,000 BTU (17.6 kW) loading per oven cavity 
  • 60/40 dependent door design with double pane thermal window in both doors and interior lighting
  • Full Length, stainless steel positive door closure
  • Patented “Safety Door System”
  • Porcelain enameled oven interior with coved corners
  • 24” cooking cavity height with 6 chrome plated oven racks on 13‑position rack guides

Warranty:

  • 2 year limited part & 1 year labor warranty
  • 5 year limited door warranty, excluding window 

Retail Price:

Request a Quote

Why is the price hidden?

Spec Sheet

Shipping Options

Available for
Delivery

Free In-Store Pick Up. T&C Apply. Click Here For Info

The Garland Master Series MCO-GS-20-S Full Size Double Deck Natural Gas Convection Ovens from Garland deliver consistently better baking results throughout the entire cavity than you ever thought possible. Gone are the days where you need to turn your pans halfway through the cook cycle. The innovative air baffling system and the industry’s largest blower wheel maximize airflow and evenly channels it throughout the entire oven cavity resulting in very precise cooking results throughout. The Heat Manager, (a rigid multi-layer aluminum “sandwich” design) won’t sag like other fibrous materials so the performance of the bake will last throughout the life of the oven.

The Secret to a Better Bake: Our innovative air baffling system and chamber size actually maximizes airflow by directing heat and evenly channeling it through the entire oven cavity. You get more precise and even cooking results throughout the entire cavity than previously thought possible with other brands.

Easy to Reach Racks: The cooking chamber features a high capacity 13-position rack guide, with 6 cooking racks to accommodate virtually any pan size. And, unlike other brands, the top rack is easy to reach and use. It is only 60” from the floor in the normal working height, increasing the ease of access for everyone.

Simple to Operate: At Garland, we realize that the last thing you need is a convection oven that’s too complicated to use, so we’ve designed our wide range of programmable controllers with simplicity in mind. Standard features like cook/hold, auto setback, auto cool down, and large easy-to-use buttons make it simple for you to master the controls. With a cooking range of 150°F to 500°F, the Master Series offers maximum flexibility for all your cook/hold requirements.

200 Solid-State Control: For those who prefer the simplicity of a mechanical timer and accuracy of a solid-state control, the Master 200 provides the benefits of two fan speeds making it ideal for a wide variety of products. The 200 Series Solid-State Controller is standard on MCO(S) ovens.

Superior Construction: Stainless steel doors feature a positive seal gasket that won’t wear out and a full-length welded hinge rod, supported by two rigidity strips, that stands up to the most rigorous use. The smooth, porcelain-lined interior features seamless coved corners for easy cleaning and enhanced airflow. And, Garland's innovative design is fully accessible from the front and side for quick and easy serviceability.

Unique Insulation: Garland's innovative new design “moves” the heat generated by the oven away from areas that are heat sensitive, such as the controller area. Our insulation, a non-fibrous, multi-layer, rigid aluminum “sandwich”, does not require an extra frame to hold it in place and eliminates hot and cold spots normally associated with fibrous insulation.

Features:

  • Master 200 Solid State Control with 150°F (66°C) to 500° (260°C) temperature range and Electromechanical timer
  • Direct spark with 100% safety shut off
  • 2-speed fan control (high & low) with .6 HP fan motor
  • Total of 60,000 BTU (17.6 kW) loading per oven cavity 
  • 60/40 dependent door design with double pane thermal window in both doors and interior lighting
  • Full Length, stainless steel positive door closure
  • Patented “Safety Door System”
  • Porcelain enameled oven interior with coved corners
  • 24” cooking cavity height with 6 chrome plated oven racks on 13‑position rack guides

Warranty:

  • 2 year limited part & 1 year labor warranty
  • 5 year limited door warranty, excluding window 

Spec Sheet

Related Products

Garland SUMG-100 Summit Series Full Size Single Deck Convection Oven, Natural Gas 53,000 BTU

Garland SUMG-200 Summit Series Full Size Double Deck Convection Oven, Natural Gas 106,000 BTU

Vulcan VC5GD Single Deck Full Size Convection Oven, Natural Gas

Garland Master Series MCO-GS-10M Full Size Single Deck Convection Oven with Digital Controls, Natural Gas 60,000 BTU

Turbofan G32D5 Full Size Countertop Convection Oven with Digital Controls, Natural Gas 33,000 BTU

Vulcan VC4GD Single Full Size Convection Oven, Natural Gas

Vulcan Double Deck Full Size Gas Convection Oven with Digital Controls, Natural Gas

Garland Master Series MCO-GD-20-S Full Size Deep Double Deck Convection Oven, Natural Gas 120,000 BTU

Doyon CA6XG Circle Air Single Deck Bakery Convection Oven with Rotating Racks, Natural Gas 78,500 BTU

Blodgett XR8-G/STAND Mini Rotating Rack Bakery Oven, 8 Full Size Sheet Pan Capacity, Natural Gas 110,000 BTU

Blodgett DFG-100-ES SGL Full Size Single Deck Convection Oven, Natural Gas 45,000 BTU

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)