Vulcan VC4GD Single Full Size Convection Oven, Natural Gas

ITEM#: VC4GD

Product Overview

The Vulcan VC4GD Single Full Size Convection Oven, Natural Gas is designed to deliver superior cooking performance and unmatched durability in professional kitchens. With gentle air circulation, even heat distribution, and energy-efficient operation, this oven ensures that every meal is cooked perfectly and consistently. Whether you choose a gas or electric model, Vulcan ovens offer versatility, reliability, and cost-effective performance, making them the ideal choice for high-volume foodservice operations.

Key Features
  • Precise Temperature Control: Solid-state controls adjust from 150°F to 500°F for consistent cooking.
  • Built-in Timer: 60-minute timer with an audible alarm for precision and convenience.
  • Energy-Efficient Performance: Features an energy-efficient heat recovery system to help lower operating costs.
  • Even Heat Distribution: Ensures top-to-bottom, front-to-back, and side-to-side uniform cooking results.
  • Durable Stainless Steel Construction: Stainless steel front, sides, and top for durability and a professional look.
  • Independent Door Operation: Stainless steel doors with double-pane windows for heat retention and easy monitoring.
  • Powerful Blower Motor: 1/2 HP two-speed oven blower motor for optimal air circulation.
  • Rapid Cool Down: Oven cool switch to quickly lower temperatures after cooking.
  • Versatile Rack System: Five nickel-plated oven racks with eleven adjustable rack positions for flexible cooking.
  • Gas Model Efficiency: 50,000 BTU/hr. burner with an electronic spark igniter for easy ignition.
  • Adjustable Legs & Casters: 23 3/4" legs with adjustable height options for stability and flexibility.
  • Safety & Compliance: 3/4" rear gas connection with a pressure regulator and safety solenoid system.
The Vulcan Convection Oven is a powerful, reliable, and energy-efficient choice for any commercial kitchen. Whether you're baking, roasting, or preparing a variety of dishes, it delivers even heat distribution, precise temperature control, and intuitive operation.

With stainless steel durability, energy-saving technology, and safety features, this oven ensures consistent results while keeping operational costs low. Designed for professional chefs and foodservice operations, the Vulcan Convection Oven is the perfect addition to any high-performance kitchen.

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Specifications

Item NumberVC4G
Exterior Width40 Inches
Exterior Depth41 Inches
Exterior Height54 Inches
Number of Decks1 Deck
Number of Doors2 Doors
Number of Racks5 Racks
Temperature150° to 500°F
Timer60 Minutes
Voltage120 Volts
Hertz60 Hertz
Phase1 Phase
Amps7.7 Amps
Total BTU50,000 BTU
Power TypeNatural Gas

Spec Sheet

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Product Overview

The Vulcan VC4GD Single Full Size Convection Oven, Natural Gas is designed to deliver superior cooking performance and unmatched durability in professional kitchens. With gentle air circulation, even heat distribution, and energy-efficient operation, this oven ensures that every meal is cooked perfectly and consistently. Whether you choose a gas or electric model, Vulcan ovens offer versatility, reliability, and cost-effective performance, making them the ideal choice for high-volume foodservice operations.

Key Features
  • Precise Temperature Control: Solid-state controls adjust from 150°F to 500°F for consistent cooking.
  • Built-in Timer: 60-minute timer with an audible alarm for precision and convenience.
  • Energy-Efficient Performance: Features an energy-efficient heat recovery system to help lower operating costs.
  • Even Heat Distribution: Ensures top-to-bottom, front-to-back, and side-to-side uniform cooking results.
  • Durable Stainless Steel Construction: Stainless steel front, sides, and top for durability and a professional look.
  • Independent Door Operation: Stainless steel doors with double-pane windows for heat retention and easy monitoring.
  • Powerful Blower Motor: 1/2 HP two-speed oven blower motor for optimal air circulation.
  • Rapid Cool Down: Oven cool switch to quickly lower temperatures after cooking.
  • Versatile Rack System: Five nickel-plated oven racks with eleven adjustable rack positions for flexible cooking.
  • Gas Model Efficiency: 50,000 BTU/hr. burner with an electronic spark igniter for easy ignition.
  • Adjustable Legs & Casters: 23 3/4" legs with adjustable height options for stability and flexibility.
  • Safety & Compliance: 3/4" rear gas connection with a pressure regulator and safety solenoid system.
The Vulcan Convection Oven is a powerful, reliable, and energy-efficient choice for any commercial kitchen. Whether you're baking, roasting, or preparing a variety of dishes, it delivers even heat distribution, precise temperature control, and intuitive operation.

With stainless steel durability, energy-saving technology, and safety features, this oven ensures consistent results while keeping operational costs low. Designed for professional chefs and foodservice operations, the Vulcan Convection Oven is the perfect addition to any high-performance kitchen.

Spec Sheet

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