This Marry Me Chicken Pasta is the ultimate weeknight dinner that feels fancy enough to impress! Tender chicken is cooked in a creamy, garlicky sauce with sun-dried tomatoes and tossed with pasta for a rich, flavorful, and comforting meal that’s perfect for date night or any special dinner at home.
Why You’ll Love It
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Rich & Creamy: The sauce is indulgent yet simple to make.
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Packed with Flavor: Garlic, sun-dried tomatoes, and Parmesan create a delicious depth.
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Easy & Impressive: Quick to prepare but looks and tastes gourmet.
Ingredients
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2 boneless, skinless chicken breasts
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2 tbsp olive oil
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Salt and pepper, to taste
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3 cloves garlic, minced
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1/2 cup sun-dried tomatoes, chopped
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1 cup heavy cream
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1/2 cup chicken broth
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1/2 cup grated Parmesan cheese
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8 oz pasta of your choice (fettuccine or penne work well)
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Fresh parsley, for garnish
How to Make It
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Cook the pasta: Prepare pasta according to package directions. Drain and set aside.
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Cook chicken: Season chicken with salt and pepper. Heat olive oil in a skillet over medium heat and cook chicken until golden and cooked through. Remove and slice.
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Make the sauce: In the same skillet, sauté garlic until fragrant. Add sun-dried tomatoes, cream, and chicken broth. Simmer until slightly thickened. Stir in Parmesan until smooth.
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Combine: Add sliced chicken and cooked pasta to the sauce. Toss to coat evenly.
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Serve: Garnish with fresh parsley and extra Parmesan if desired.
Don’t Forget This Tool
Discover our vast selection of Skillets — A good, heavy-bottomed skillet is essential for cooking the chicken evenly and creating a rich, creamy sauce that clings perfectly to the pasta.