Craving something bold and delicious? Smash burger tacos are the perfect fusion of two classic favorites. These tacos combine the crispy, juicy smash burger with all the fresh taco toppings you love. It's the ultimate way to upgrade your taco night!
Ingredients:
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For the Smash Burgers:
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1 lb ground beef (80/20)
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Salt and pepper, to taste
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4 small flour or corn tortillas
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4 slices cheddar cheese
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Taco Toppings:
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1 small red onion, thinly sliced
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1 cup shredded lettuce
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1 tomato, diced
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Pickles (optional)
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Your favorite taco sauce, ketchup, or mustard
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Secret Sauce (optional, but highly recommended):
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¼ cup mayo
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1 tbsp ketchup
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1 tsp Dijon mustard
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1 tbsp finely chopped pickles
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1 tsp sugar
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Pinch of salt and pepper
Instructions:
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Make the Secret Sauce (optional)
In a bowl, mix mayo, ketchup, Dijon mustard, chopped pickles, sugar, salt, and pepper. Stir well and set aside. -
Cook the Smash Burgers
Preheat a skillet or griddle over medium-high heat. Divide the ground beef into 4 equal portions and roll them into balls. Place them in the skillet and smash them flat with a spatula. Cook for about 2-3 minutes until the edges are crispy. Flip and add a slice of cheese to each patty. Cook for another 1-2 minutes until melted. -
Assemble the Tacos
Warm your tortillas in the skillet for 30 seconds. Place a burger patty on each tortilla. Top with sliced onions, shredded lettuce, diced tomatoes, and pickles (if using). Drizzle with your secret sauce or your favorite sauce. -
Serve and Enjoy
Serve immediately while the burgers are hot and crispy. These smash burger tacos are the perfect fusion of flavors – juicy, crispy, and packed with all the taco goodness you love!