Indulge in a rich, creamy hot chocolate that's perfect for cozy nights. Made with real chocolate, this recipe will warm your soul and impress your taste buds!
Ingredients:
- 2 cups whole milk (or your preferred milk)
- ½ cup heavy cream
- 1 cup high-quality dark chocolate, chopped (or use chocolate chips)
- 2 tbsp sugar (adjust to taste)
- 1 tsp vanilla extract
- Pinch of salt
Optional Toppings:
- Whipped cream
- Marshmallows
- Chocolate shavings
- Cinnamon or cocoa powder
Instructions:
- Heat the Milk and Cream: In a sauce pan, combine milk and heavy cream. Heat over medium heat, stirring occasionally, until warm (but not boiling).
- Add Chocolate: Lower the heat and whisk in chopped chocolate until fully melted and smooth.
- Sweeten and Flavor: Stir in sugar, vanilla extract, and a pinch of salt to enhance the chocolate flavor. Whisk until well combined.
- Serve: Pour into mugs and top with whipped cream, marshmallows, or your favorite garnish.
Tips for the Best Hot Chocolate:
- Use a whisk for a smooth texture and to ensure the chocolate melts evenly.
- Experiment with different types of chocolate (milk, dark, or white) for unique flavors.
- For a spicy twist, add a dash of cinnamon or cayenne pepper.
This hot chocolate is luxurious, velvety, and a true crowd-pleaser. Perfect for chilly evenings or holiday gatherings! ☕✨