Cleveland Countertop 15 Gallon Tilt Skillet, Electric
ITEM#: SET-15
Product Overview
The Cleveland 15-Gallon Countertop Electric Tilt Skillet delivers the versatility of a full-size braising pan in a compact, countertop design — perfect for restaurants, hotels, and institutional kitchens where space is limited but high-capacity cooking is essential. The bead-blasted cooking surface resists sticking and is guaranteed against warping, while the adjustable thermostat (175°F–425°F) ensures precision cooking. A self-locking marine tilt mechanism allows safe pouring, and the lift-off cover with adjustable vent provides additional cooking flexibility.
Key Features
-
Compact, High-Capacity Design: 15-gallon round pan with sloped sides for easy stirring, cooking, and serving.
-
Even Heat Distribution: Cast-in aluminum heating elements cover the entire pan bottom for uniform cooking.
-
Fast Recovery: High-efficiency heating system ensures quick heat-up and consistent performance.
-
Durable Cooking Surface: Bead-blasted surface resists sticking and is guaranteed against warping.
-
Precise Controls: Adjustable thermostat from 175°F to 425°F for versatile cooking methods.
-
Safe & Balanced Tilting: Marine-type self-locking tilt mechanism prevents accidental spills; tilt handle can be mounted on left or right.
-
All-Stainless Steel Build: Rugged construction with sanitary base mount for countertop installation.
-
Flexible Use: Includes lift-off stainless steel cover with adjustable vent for steaming, simmering, or holding.
-
Splash Proof Design: Engineered for safety and easier cleaning in busy kitchen environments.
-
Certifications: UL, CSA, CE, and NSF approved for commercial foodservice.
- Power Requirements: Standard 208V, 60 Hz, 3-phase, 3-wire.
With a round 15-gallon pan and sloped sides, it’s ideal for braising, sautéing, pan-frying, simmering, and holding large batches of food.
You’re saving
$3,426.00
$11,469.00
/ Each
Enter your email to receive a quote with your exclusive discount
Why is the price hidden?
Out of stock. Order now or be notified when we receive inventory.
Leasing Payment Options
$583.72 with 24 monthly payments. Learn How
Specifications
| Item Number | SET15 |
| Exterior Width | 31.5 Inches |
| Exterior Depth | 28.65 Inches |
| Exterior Height | 35.25 Inches |
| Capacity | 15 Gallons |
| Voltage | 208 Volts |
| Hertz | 60 Hertz |
| Phase | 3 Phase |
| Amps | 20.5 Amps |
| Power Type | Electric |
Shipping Options
Available for
Delivery
Free In-Store Pick Up. T&C Apply. Click Here For Info
Product Overview
The Cleveland 15-Gallon Countertop Electric Tilt Skillet delivers the versatility of a full-size braising pan in a compact, countertop design — perfect for restaurants, hotels, and institutional kitchens where space is limited but high-capacity cooking is essential. The bead-blasted cooking surface resists sticking and is guaranteed against warping, while the adjustable thermostat (175°F–425°F) ensures precision cooking. A self-locking marine tilt mechanism allows safe pouring, and the lift-off cover with adjustable vent provides additional cooking flexibility.
Key Features
-
Compact, High-Capacity Design: 15-gallon round pan with sloped sides for easy stirring, cooking, and serving.
-
Even Heat Distribution: Cast-in aluminum heating elements cover the entire pan bottom for uniform cooking.
-
Fast Recovery: High-efficiency heating system ensures quick heat-up and consistent performance.
-
Durable Cooking Surface: Bead-blasted surface resists sticking and is guaranteed against warping.
-
Precise Controls: Adjustable thermostat from 175°F to 425°F for versatile cooking methods.
-
Safe & Balanced Tilting: Marine-type self-locking tilt mechanism prevents accidental spills; tilt handle can be mounted on left or right.
-
All-Stainless Steel Build: Rugged construction with sanitary base mount for countertop installation.
-
Flexible Use: Includes lift-off stainless steel cover with adjustable vent for steaming, simmering, or holding.
-
Splash Proof Design: Engineered for safety and easier cleaning in busy kitchen environments.
-
Certifications: UL, CSA, CE, and NSF approved for commercial foodservice.
- Power Requirements: Standard 208V, 60 Hz, 3-phase, 3-wire.
With a round 15-gallon pan and sloped sides, it’s ideal for braising, sautéing, pan-frying, simmering, and holding large batches of food.